Salad Greens

In these days of healthful “slow food” and vegan dieting, just about any kind of green can be and is added to our salads. Here are a few of the more common ones.  This list is complimented with a list of the most popular salad dressings.

Head lettuce

Romaine

Arugula

Cabbage

Swiss chard

Kale

Spinach

Escarole

Miyuna

Bibb lettuce

Watercress

Mustard greens

Collard greens

Dressings

French

Italian

Greek

Russian

Blue Cheese

Balsamic Vinegar and Olive Oil

1000 Island

Honey Mustard

Roquefort

Ranch